When someone mentions the California Wine Country, I’m pretty sure Napa Valley is the first place that comes to mind for most people. However as some wine lovers are aware, there has been a quiet evolution going on in California’s Central Coast for the past decade or so that is offering a viable alternative to Napa Valley…if you are not already aware of this area, let me acquaint you with the Paso Robles Wine Region.
The Paso Robles Wine Region is located approximately equal distance between San Francisco and Los Angeles and is home to more than 200 wineries, most of which are family owned and operated, and has the perfect climate for producing award-winning premium wines. The Paso Robles AVA {American Viticultural Area, a designated wine grape-growing region in the United States} is acknowledged for its wide range of grape varietals including Zinfandel, Bordeaux, Cabernet Sauvignon, and most recently the Rhône varieties, including the first Syrah planted in California. Paso Robles is also receiving recognition for its original Paso blends that are unique to the area.
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